Herbed Yogurt Cucumber Dip

Ingredients

• •1 English cucumber
• •1 1/2 cups plain Greek yogurt
• •1 tablespoon olive oil
• •1 tablespoon lemon juice
• •1 small garlic clove, grated
• •2 tablespoons chopped dill
• •1 tablespoon chopped mint
• •1/2 teaspoon salt
• •1/4 teaspoon pepper

Instructions

1. 1Grate cucumber on the large holes of a grater. Squeeze firmly in a clean towel to remove excess liquid.
2. 2Stir cucumber with yogurt, oil, lemon juice, garlic, dill, mint, salt, and pepper.
3. 3Cover and chill 20 minutes for the flavors to develop.
4. 4Serve with vegetables or pita bread.