Public
dinner
seafood

Honey Soy Salmon with Broccoli

Glazed salmon and roasted broccoli for an easy weeknight dinner.

4 servings Prep 10 min Cook 20 minOven 400°F

From: Original AI-assisted recipe; AI-generated dish image.

Ingredients
Temperature

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Ingredients

  • •4 salmon fillets, 5 ounces each
  • •1 pound broccoli florets
  • •2 tablespoons olive oil
  • •1/4 teaspoon salt
  • •2 tablespoons soy sauce
  • •2 tablespoons honey
  • •1 tablespoon rice vinegar
  • •1 garlic clove, minced
  • •1 teaspoon grated ginger
  • •1 teaspoon sesame seeds
  • •1 scallion, sliced

Instructions

  1. 1Heat oven to 400°F. Toss broccoli with oil and salt on a rimmed baking sheet and roast 8 minutes.
  2. 2Mix soy sauce, honey, vinegar, garlic, and ginger.
  3. 3Add salmon to the sheet pan, keeping it beside the broccoli. Spoon sauce over salmon.
  4. 4Roast 10 to 14 minutes more until salmon reaches 145°F in its thickest part and broccoli is tender.
  5. 5Sprinkle with sesame seeds and scallion and serve.